From our Buffet...  

from € 10,00 to € 15,00

 

Appetizers

 

TRUFFLE

Celeriac I Mushrooms

 € 26,00

 

DEER TARTARE

Polenta I Pine nuts I Mustard

€ 28,00

 CARPACCIO OF SCAMPI

Sea anemone cream I Speck I Shiitake mushrooms

€ 34,00

 

CARPACCIO OF PINK PRAWNS

Cherry Kimchi I Cucumber I Hazelnut

€ 34,00

 

Soups

 

POTATO SKIN CONSOMMÉ

Spring onion "buttons" I Vegetables   

 € 18,00

 

CARROT ESSENCE

Salted meat "buttons"  

€ 18,00

 

CAMONE TOMATO ESSENCE

Squid dumplings I Rock fish I Sea asparagus

€ 20,00

 

BEET ROOT CONSOMMÉ

Beef ravioli I Scallop I Créme fraîche

€ 22,00

 

 First courses

  

PUMPKIN RAVIOLI 

Pumpkin I Grapefruit I Castelmagno cheese

 € 20,00

 

 SCHÜTTELBROT RAVIOLI

Goat cheese I Beetroot I Trout caviar

€ 23,00

SPAGHETTONE  

"Microcosmus" (Seafood) I Bergamot I Pecorino cheese Kasus Bunker

€ 26,00

 

WINTER MELON RAVIOLI  

Smoked eel I Blu buffalo cheese I Baby spinach

€ 23,00

  

Main courses

  

ENDIVE IN TOMATO WATER

Cous cous I Parsley I Mustard seeds

 € 24,00

 

GRAY COW FILLET

Jerusalem artichokes I Artichokes I Liquorice

€ 36,00

  

SALMON TROUT

Passion fruit I Foie gras I Sea urchin

€ 32,00

 

REINDEER MEDAILLON

Celeriac I Peanuts I Nutella

€ 38,00

 

Our grilled specials

 

BISON STEAK     „CANADA“

1 KG ca. + side dishes                               € 15,00/ 100g

WAGYU RIBEYE 

1 KG ca. + side dishes                              € 28,50/ 100g

Dessert

 

CAULIFLOWER

Cauliflower I Leek I Coconut

€ 12,00

 

SOUTH TYROLEAN APPLE 2023

€ 12,00

 

LA VIE EN ROSE

Pistachio I Red fruits I Rose

€ 14,00

 

WOODS

Porcini I Hazelnut I Truffle I Sea water

€ 15,00