CARPACCIO OF PINK PRAWNS
Cherry kimchi I Cucumber I Hazelnut
BEET ROOT CONSOMMÉ
Beef ravioli I Scallop I Créme fraîche
WINTER MELON RAVIOLI
Smoked eel I Blu Buffalo cheese I Baby spinach
REINDEER MEDAILLON
Celeriac I Peanuts I Nutella
PRE DESSERT
WOODS
Porcini I Hazelnut I Truffle I Sea water
Gourmet Experience € 120,00
Gourmet Restaurant Da Zenz
Selva di Val Gardena · +39 0471 795162 · info@hotel-stella.com